Traditional Beef Lasagne
A traditional Italian dish made with layers of lasagne pasta and savoury beef mince in a rich cheddar and pecorino cheese sauce.
| VALUE PACK | |
| NET WEIGHT | 139 g |
| REHYDRATED WEIGHT | 400g |
| SERVINGS | 2 |
| CALORIES | 730 (3045 kJ) |
INGREDIENTS
Meal:
Free-Range Beef, Milk, Tomato, Onion, Lasagne, Celery, Butter, Wheat Flour, Cheddar Cheese, Red Wine, Pecorino Cheese, Tomato Puree, Sunflower Oil, Fruit Chutney, Mustard, Garlic, Beef Stock, Salt, Black Pepper, Parsley, Worcestershire Sauce, Thyme, Mixed Herb, Bay Leaf, Cayenne Pepper
ALLERGENS
Gluten | Wheat | Egg | Milk | Celery | Mustard
FREEZE DRIED ADVANTAGES:
Unlike dehydrated foods, that rely on nutritional damaging high heat to remove moisture and offer a limited shelf life of less than 1 year, freeze-dried foods use a gentle cold process to preserve 98% of all nutrients and offers long term preservation of up to 25 years. What's more, freeze-dried foods simply taste better than dehydrated foods, offer a wider choice of both meat and plant meals, are lighter and are easier and quicker to rehydrate.