Roasted Mediterranean Vegetable Bake

A comforting Mediterranean-style bake made with layers of roasted vegetables, a rich tomato sauce and topped with melted mozzarella and pecorino cheese.

Meal:

Tomato, Aubergine, Baby Marrow, Onion, Mozzarella, Cherry Tomato, Pecorino Cheese, Sunflower Oil, Basil, Garlic, Red Wine Vinegar

ALLERGENS

Milk

FREEZE DRIED ADVANTAGES:

Unlike dehydrated foods, that rely on nutritional damaging high heat to remove moisture and offer a limited shelf life of less than 1 year, freeze-dried foods use a gentle cold process to preserve 98% of all nutrients and offers long term preservation of up to 25 years. What's more, freeze-dried foods simply taste better than dehydrated foods, offer a wider choice of both meat and plant meals, are lighter and are easier and quicker to rehydrate.