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Roasted Mediterranean Vegetable Lasagne

R 149.95
Volume
Availability: translation missing: en.general.icons.icon_check_circle icon 32 in stock, ready to be shipped

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A colourful medley of roasted Mediterranean vegetables roasted in olive oil and herbs, in a layered spinach lasagne pasta and mozzarella cheese sauce

Ah the Med! This one is a delight both for the palate and the eyes with its colourful medley of Mediterranean vegetables roasted in olive oil and herbs, in a layered lasagne pasta and mozzarella cheese sauce. A scrumptious dish for vegetarians but definitely a luxurious option for meatless Mondays (after all you can do your bit whether at home or in the outdoors!)

INGREDIENTS

Milk, Red Onion, Baby Marrow, Red Pepper, Yellow Pepper, Butternut, Mushroom, Vegetable Oil, Aubergine, Mozzarella, Butter, Cherry Tomato, Parmesan, Wheat flour, Mustard, Thyme, Basil, Garlic, Salt, Black Pepper

ALLERGENS

Gluten | Wheat | Milk | Mustard